Hi everyone this recipe is very simple and it is best when avacados are in season. My nana use to fix this and It is one of the first things I learned to cook as a child. Its really inexpensive to make and it tastes very good ( at least to us and even our dog will eat it too LOL)
- 3 cups chicken consomme
- 2 avocados, mashed
- 1 avocado, cubed
- whipped cream or evaporated milk ( I use whipped cream most of the time but evaporated milk is ok)
You must first mash your avacados up thats really your only prep work
Add the mashed avocados to warm consomme and blend thoroughly. Cook slowly, stirring constantly until the soup comes to a boil. Remove from the fire immediately and pour over the cubed avocado in the soup bowls. Put a dollop of lightly salted whipped cream or a little evaporated milk on top of the soup. This recipe serves two or three. Or one very hungry person
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